Always a hit at Thanksgiving! Super easy and everyone loves it!
1 box Jiffy Cornbread Mix
1 can creamed corn
1 can whole kernel corn (drained)
8 oz light sour cream
1 stick butter
Mix first 4 ingredients together. Melt butter and stir it into mixture. Pour into a greased 9x13 pan. Bake at 350 degrees for 30-45 min, or unitl golden brown. I usually check around 25 min (my oven runs hot).
*I used a 9x9 pan and it bubbled over the edges and started a small fire in my oven this year...make sure to use the 9x13 pan. :)
No comments:
Post a Comment