Sunday, January 11, 2015

Bourbon Butter Sauce

Delish on brownies, cookies, bars, vanilla ice cream, etc.

Don't burn yourself with the whisk!!!  OUCH!

1/4 cup butter
1/2 cup brown sugar
2 Tablespoons Makers Mark
1/4 cup sweetened condensed milk

Optional (add semi sweet choc chips)

Combine butter and brown sugar in saucepan, whisk over med-high heat until combined.  Add bourbon mix well.  Reduce heat to low, add sweetened condensed milk  and choc chips.  Cook until all sugar dissolves and chocolate melts.  Refrigerate if not ready to use immediately

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